Pie Day!

I should set up a stand on the street corner, because I was a little over ambitious in my pie making today! I made the usual awesome pork pies, but I also made tikka masala turkey pies (couldn't find ground chicken at Safeway) which translated to chicken tikka masala in the crockpot. I bought three cans of fruit pie filling, but only ended up using the cherry and apple fillings. I had plans for taco pies, but we don't have enough freezer safe containers. Out of the big 180 count box of pie shells from Costco, I used 60 this morning. My co-workers are going to love me tomorrow when I bring in the fruit tarts.

The trick is to sync everything so that the oven is constantly in use and have everything ready from a sink full of hot soapy water to the cooling racks.

( It sort of went like this: )